Teaching

This category contains 16 posts

Summer 2016 Geography Classes

Registration is now open for Summer 2016 courses. Here are the courses, including three online classes, offered by the Geography Department this summer. GEOG 170:  Our Digital Globe: An Overview of GIScience (July 11 – Aug 07) Non-specialist course providing an overview of the collection, representation and use of geospatial data. Introduces students to geospatial technologies like […]

Naughton receives 2016 Education Innovation Grant

Prof. Lisa Naughton has received a UW–Madison 2016 Education Innovation Grant to create an international experience for students, specifically for Geog/Envir St 339: Environmental Conservation, through online short videos and real-time discussions with Ugandan farmers. The project aims to create a sense of connection to the global community among UW-Madison students who may have the opportunity […]

Gibbs receives Chancellor’s Distinguished Teaching Award

Congratulations to Geography and Nelson Institute professor, Holly Gibbs, for being selected for a 2016 Chancellor’s Distinguished Teaching Award. The Chancellor’s Distinguished Teaching Award is given annually to six outstanding teachers at the UW-Madison. Prof. Gibbs teaches Geog/EnvSt 309: People, Land and Food, the Environmental Studies Capstone, and an annual graduate seminar on interdisciplinary topics around land change science.

Becca Summer receives Innovation in Teaching award

Congratulations to Ph.D. student Becca Summer for winning a campus-wide ‘Innovation in Teaching’ award for her TA work in Introduction to Human Geography (G101) and Introduction to the City (G305). This annual award is given by the Graduate School, with funding support from the College of L&S, to recognize exceptional teaching by graduate students. Summer and other award […]

Global Madison makes connections

If you live on Madison’s near eastside, you may have noticed an uptick in the number of people walking through your neighborhood during the last week of April. They would have been wearing headphones connected to an iPhone or tablet and might have been gazing at what, to you, appeared to be some rather mundane […]

Department launches online Professional Masters in GIS and Web Map Programming

In October, the Department of Geography officially announced the launch of its new Online Professional Masters in GIS and Web Map Programming. This is the first online degree offered by our department and we are excited to expand our educational outreach to new audiences and deliver globally in-demand geospatial development training.

2015 Cartographic Design Challenge

Geography students participate in day of intense professional development Eighteen geography students spent their Valentine’s Day wading through a complicated, real-world dataset, to create data visualizations that will help researchers better understand the hazardous waste trade in North America. Dr. Sarah Moore obtained EPA records of transnational trade of hazardous waste through a pair of […]

Sack receives Innovation in Teaching award

Congratulations to Ph.D. student, Carl Sack, for receiving a 2015 UW-Madison ‘Innovation in Teaching’ award. This annual award is given by the Graduate School, with funding support from the College of L&S, to recognize exceptional teaching by graduate students. Sack and other award recipients were honored at a ceremony on February 26th at Van Vleck Hall. Related: 2015 Campus-wide Teaching […]

Gibbs awarded third SIRE grant

Congratulations to Prof. Holly Gibbs for winning a 2015 Sustainability Innovation in Research and Education (SIRE) award for her proposal, Solutions for Food Waste Reduction: Integrating Teaching with Research on Sustainability. This grant from the UW Office of Sustainabilty (OS) will fund the development of a module on food waste for Geog 309 “People, Land, and Food” this semester and a new, interdisciplinary undergraduate capstone […]

Campus Food Map & Sustainable Dining Guide launched

The Office of Sustainability (OS) website now hosts the new “Campus Food Map and Sustainable Dining Guide“ created by UW–Madison students Danielle Caputo, Jen Tirella, and Russell Wagner. The interactive map includes reviews of all campus eateries and their sustainable dining options. The students developed this map as part of their capstone project in Env. Studies 600 “Consumer-Driven Sustainability” taught […]

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