The Geography Department is seeking to hire a lecturer for our fall online offering of Geog 378 (Introduction to Geocomputing). If interested, please see details here.
Course Description: An introduction to scripting and programming for GIS and spatial analysis. No programming background is assumed. The course covers the following: shell scripting, use of open-source GIS libraries, programming and ArcGIS scripting using the Python language. This is a 3-credit offering consisting of an online lecture and in-person laboratory meeting.
Clearing grasslands to make way for biofuels may seem counterproductive, but University of Wisconsin-Madison researchers show in a recent study that crops, including the corn and soy commonly used for biofuels, expanded onto 7 million acres of new land in the U.S. over a recent four-year period, replacing millions of acres of grasslands. (more…)
The Office of Sustainability (OS) website now hosts the new “Campus Food Map and Sustainable Dining Guide“ created by UW–Madison students Danielle Caputo, Jen Tirella, and Russell Wagner. The interactive map includes reviews of all campus eateries and their sustainable dining options. The students developed this map as part of their capstone project in Env. Studies 600 “Consumer-Driven Sustainability” taught last spring by Prof. Holly Gibbs and Nelson graduate student, Tyler Lark. (more…)
Researchers say they looked at the combined effects of land use decisions and climate change because, while there are many studies of each, the two factors need to be examined together.
As climate change alters habitats for birds and bees and everything in between, so too does the way humans decide to use land. Researchers at the University of Wisconsin-Madison and Aarhus University in Denmark have, for the first time, found a way to determine the potential combined impacts of both climate and land-use change on plants, animals and ecosystems across the country. (more…)